Creamy Apple Pie Dip Recipe
Introduction
Apple Pie Dip is a quick and delicious treat that captures the warm flavors of apple pie without any baking. It’s perfect for parties, snacks, or a cozy night in.

Ingredients
- 8 oz cream cheese, softened
- 1/2 cup caramel sauce
- 2 medium apples, peeled and diced
- 1/2 teaspoon ground cinnamon
- 1 cup whipped topping
Instructions
- Step 1: In a medium bowl, beat the softened cream cheese until smooth and creamy.
- Step 2: Spread the cream cheese evenly into the bottom of a serving dish.
- Step 3: Toss the diced apples with cinnamon, then layer them over the cream cheese.
- Step 4: Drizzle the caramel sauce evenly over the apples.
- Step 5: Spread the whipped topping over the caramel layer to finish.
- Step 6: Cover and chill the dip in the refrigerator for at least 1 hour before serving.
Tips & Variations
- Use tart apples like Granny Smith for a nice balance with the sweet caramel.
- Try adding chopped nuts such as pecans or walnuts for extra crunch.
- For a festive touch, sprinkle a little nutmeg or ground cloves along with the cinnamon on the apples.
- Serve with graham crackers, cinnamon pita chips, or fresh fruit slices for dipping.
Storage
Store the remaining dip covered in the refrigerator for up to 3 days. Give it a gentle stir before serving. It’s best enjoyed chilled but can be brought to room temperature for a few minutes if you prefer it softer.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I make this dip ahead of time?
Yes, this dip actually benefits from chilling for at least an hour to allow the flavors to meld. You can prepare it a day ahead and keep it refrigerated until serving.
What can I use if I don’t have whipped topping?
You can substitute whipped cream or a thick Greek yogurt mixture for a fresh, tangy twist. Just be sure to spread it gently to maintain the layered effect.
PrintCreamy Apple Pie Dip Recipe
This Apple Pie Dip is a deliciously creamy and sweet treat that combines the flavors of classic apple pie in a versatile dip form. Layered with a smooth cream cheese mixture, flavorful cinnamon-spiced apples, rich caramel, and light whipped topping, it’s perfect for gatherings, parties, or a cozy snack. Serve chilled with graham crackers, cinnamon chips, or apple slices for dipping.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes (including chilling)
- Yield: 8 servings 1x
- Category: Dessert Dip
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Cream Cheese Mixture
- 8 oz cream cheese, softened
- 1/4 cup granulated sugar
- 1/2 teaspoon ground cinnamon
Apple Layer
- 2 medium apples, peeled, cored, and diced
- 1 tablespoon lemon juice
- 1 teaspoon ground cinnamon
- 2 tablespoons granulated sugar
Additional Layers
- 1/2 cup caramel sauce
- 1 cup whipped topping (such as whipped cream or Cool Whip)
Instructions
- Prepare the Cream Cheese Mixture: In a medium bowl, beat the softened cream cheese with sugar and cinnamon until smooth and creamy. This mixture will form the flavorful base of your dip, providing a tangy, sweet layer reminiscent of pie filling.
- Prepare the Apples: Toss the diced apples with lemon juice to prevent browning, then mix in cinnamon and sugar until well coated. This will add a fresh, spiced element to the dip that mimics the apple pie filling perfectly.
- Layer the Dip: In a serving dish, spread the cream cheese mixture evenly on the bottom. Next, add the cinnamon-sugar coated apples in a layer on top.
- Add Caramel Sauce: Drizzle the caramel sauce evenly over the apple layer for a rich, buttery sweetness that ties the flavors together beautifully.
- Top with Whipped Topping: Finish by spreading the whipped topping over the caramel layer. This adds a light, fluffy texture to balance the denser layers beneath.
- Chill Before Serving: Cover the assembled dip and refrigerate for at least 1 hour before serving to allow the flavors to meld and the dip to firm up slightly.
- Serve: Serve chilled with graham crackers, cinnamon chips, apple slices, or your favorite dippers for a festive, crowd-pleasing appetizer or dessert.
Notes
- Use tart apples like Granny Smith for a nice contrast to the sweet layers.
- Substitute the caramel sauce with dulce de leche for a different flavor twist.
- For a healthier option, use light cream cheese and low-fat whipped topping.
- Keep the dip covered in the fridge to prevent the apples from browning excessively.
- This dip can be prepared up to 8 hours in advance but is best served fresh.
Keywords: apple pie dip, cream cheese dip, caramel apple dip, dessert dip, party appetizer

