Air Fryer Stuffed Peppers Recipe
These Air Fryer Stuffed Peppers are a delicious and easy-to-make meal featuring bell peppers filled with a savory mixture of ground beef, rice, tomatoes, and seasonings, topped with melted mozzarella cheese and garnished with fresh parsley. Using the air fryer ensures a perfectly cooked filling and tender peppers in a fraction of the time, making this a quick yet flavorful dinner option.
- Prep Time: 15 minutes
- Cook Time: 16 minutes
- Total Time: 31 minutes
- Yield: 4 stuffed peppers 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: American
Ingredients
Scale
Filling
- 1 lb. ground beef
- 2 tbsp soy sauce
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- ½ tsp salt
- 1¾ cups cooked rice
- 15 oz. diced tomatoes
- 6 oz. tomato paste
Peppers and Topping
- 4 whole bell peppers (any color)
- 1 cup mozzarella cheese
- chopped parsley (optional garnish)
Instructions
- Brown the ground beef: In a large skillet over medium-high heat, cook the ground beef until browned. Drain any excess grease. Stir in soy sauce, garlic powder, Italian seasoning, and salt to evenly season the meat.
- Prepare the filling: Add the cooked rice, diced tomatoes, and tomato paste to the skillet with the beef mixture. Stir everything thoroughly and cook for an additional 3 minutes to meld the flavors.
- Prep the peppers: Cut off the tops of the bell peppers and remove the seeds and membranes to create hollow vessels for stuffing.
- Stuff the peppers: Fill each prepared bell pepper with the beef and rice mixture, packing the filling slightly to maximize amount.
- Air fry the stuffed peppers: Place the stuffed peppers upright in the air fryer basket. Depending on the size of your air fryer, you may need to cook them in two batches. Cook at 360°F for 10 minutes to soften the peppers and heat the filling through.
- Add cheese and finish cooking: Remove the peppers from the air fryer, top each pepper with mozzarella cheese and optional chopped parsley. Return them to the air fryer and cook for an additional 3 minutes until the cheese is melted and bubbly.
- Serve: Carefully remove the stuffed peppers from the air fryer, plate them, and serve warm.
Notes
- You can use any color of bell pepper according to your preference or availability.
- If you don’t have cooked rice on hand, cook rice ahead of time or use leftover rice for convenience.
- Feel free to customize the filling by adding vegetables like onions or mushrooms if desired.
- Cooking time may vary slightly depending on the size of the bell peppers and your air fryer model.
- Leftovers can be refrigerated in an airtight container for up to 3 days and reheated in the air fryer or microwave.
Keywords: air fryer stuffed peppers, ground beef stuffed peppers, stuffed bell peppers, easy air fryer recipes, quick dinner recipes
Find it online: https://zestywithzane.com/air-fryer-stuffed-peppers-recipe/
