Print

Apple Cinnamon Roll Bake Recipe

Apple Cinnamon Roll Bake Recipe
Print Recipe

★★★★★

5.1 from 19 reviews

Apple Cinnamon Roll Bake is a deliciously warm and comforting dessert that combines the flaky, buttery texture of cinnamon rolls with the sweet, tender apples infused with cinnamon. This easy-to-make bake is perfect for breakfast, brunch, or a cozy dessert that the whole family will love.

Ingredients

Scale

Cinnamon Rolls

  • 2 tubes (17.5 oz each) Pillsbury Grands! Cinnamon Rolls

Apple Filling

  • 2 cans (21 oz each) apple pie filling

Instructions

  1. Preheat Oven: Preheat your oven to 350°F (175°C) to ensure it’s at the correct baking temperature when you’re ready to cook.
  2. Prepare Baking Dish: Lightly grease a 9×13 inch baking dish to prevent sticking and ease cleanup.
  3. Layer Cinnamon Rolls: Open the tubes of cinnamon rolls and separate each roll. Place the rolls in a single layer in the baking dish, slightly spacing them for expansion.
  4. Add Apple Pie Filling: Pour the apple pie filling evenly over the cinnamon rolls, spreading it gently with a spoon to cover the rolls but keeping some areas visible.
  5. Bake: Bake in the preheated oven for 35 to 40 minutes or until the cinnamon rolls are golden brown and cooked through, and the apple filling is bubbly and heated.
  6. Cool and Serve: Remove from the oven and allow to cool for 5 to 10 minutes to set slightly. Serve warm for best flavor and texture.

Notes

  • You can substitute canned apple pie filling with fresh apples sautéed with cinnamon and sugar for a fresher taste.
  • For an extra indulgent touch, drizzle the included cinnamon roll icing over the bake before serving.
  • Leftovers can be stored covered in the refrigerator for up to 3 days and reheated in the microwave or oven.
  • Use a glass or ceramic baking dish to promote even baking.

Nutrition

Keywords: apple cinnamon roll bake, cinnamon roll dessert, easy apple dessert, breakfast bake, Pillsbury cinnamon rolls recipe

Find it online: https://zestywithzane.com/apple-cinnamon-roll-bake-recipe/