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Baked Salmon Sushi Cups Recipe

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★★★★★

4.9 from 143 reviews

Baked Salmon Sushi Cups are a creative twist on traditional sushi, combining baked salmon with seasoned rice and fresh avocado, all elegantly layered in nori cups for an easy-to-serve appetizer or light meal. This recipe is simple, healthy, and perfect for sushi lovers who want a baked version with minimal prep.

Ingredients

Scale

Salmon

  • 8 oz fresh salmon fillet
  • 1 tablespoon soy sauce (for marinating)

Rice

  • 1 cup sushi rice
  • 1 1/4 cups water
  • 2 tablespoons rice vinegar
  • 1 tablespoon sugar
  • 1/2 teaspoon salt

Toppings

  • 1 ripe avocado, sliced
  • 4 sheets nori, cut into small squares to line cups
  • Additional soy sauce, for serving

Instructions

  1. Prepare the Rice: Rinse the sushi rice under cold water until the water runs clear. Combine rice and water in a pot and bring to a boil. Reduce heat, cover, and simmer for 15 minutes or until water is absorbed and rice is tender. Remove from heat, and gently fold in rice vinegar, sugar, and salt. Allow rice to cool to room temperature.
  2. Bake the Salmon: Preheat your oven to 375°F (190°C). Marinate the salmon fillet in soy sauce for 10 minutes. Place the salmon on a baking sheet lined with parchment paper and bake for 12-15 minutes or until the salmon flakes easily with a fork. Allow to cool slightly, then flake into bite-sized pieces.
  3. Assemble Sushi Cups: Line each cup of a muffin tin with a nori square. Press a spoonful of the seasoned sushi rice firmly into the bottom and sides of each cup to form a base. Add a few pieces of baked salmon on top of the rice, then garnish with a slice of avocado.
  4. Serve: Carefully remove the sushi cups from the muffin tin. Serve immediately with additional soy sauce on the side for dipping.

Notes

  • Use fresh, high-quality salmon for the best flavor and texture.
  • Ensure rice is cooled so it holds shape when pressed into cups.
  • Avocado slices should be added just before serving to prevent browning.
  • Optional: Add a sprinkle of sesame seeds or chopped green onions for extra flavor.

Keywords: baked salmon sushi cups, sushi cups, baked sushi, salmon recipe, Japanese appetizer

Find it online: https://zestywithzane.com/baked-salmon-sushi-cups-recipe/