Cheesy Potato Egg Scramble Recipe
A delightful and hearty Cheesy Potato Egg Scramble combining crispy diced potatoes, creamy eggs, sharp cheddar cheese, and optional savory ham or bacon. This breakfast classic is enhanced with fresh green onions for a burst of flavor, perfect for a satisfying morning meal or brunch.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Breakfast
- Method: Frying
- Cuisine: American
Ingredients
Scale
Potatoes and Cheese
- 4 medium potatoes, diced
- 1 cup shredded cheddar cheese
Egg Mixture
- 4 large eggs
- ½ cup milk
Meat and Vegetables
- ½ cup cooked ham or bacon, chopped (optional)
- ¼ cup green onions or chives, chopped
Other
- 2 tablespoons butter
- Salt and pepper, to taste
Instructions
- Prepare Potatoes: Wash, peel if desired, and dice the potatoes into small uniform cubes to ensure even cooking.
- Cook Potatoes: Heat 1 tablespoon of butter in a large skillet over medium heat. Add diced potatoes, season with salt and pepper, and cook until tender and golden brown, stirring occasionally, about 10-12 minutes.
- Cook Ham/Bacon (Optional): If using ham or bacon, add the chopped meat to the skillet with potatoes during the last 3-4 minutes of cooking to warm through and combine flavors.
- Prepare Egg Mixture: In a bowl, whisk together eggs, milk, salt, and pepper until well combined.
- Add Eggs and Cheese: Reduce heat to medium-low. Pour egg mixture over the cooked potatoes and meat in the skillet. Sprinkle shredded cheddar cheese and green onions evenly over the top.
- Cook Egg Mixture: Gently scramble or let the eggs sit undisturbed until they begin to set, then carefully fold to incorporate the potatoes and cheese, cooking until eggs are fully set but still moist, about 3-5 minutes.
- Finish and Serve: Remove skillet from heat. Adjust seasoning with additional salt and pepper if needed. Serve warm and enjoy your cheesy potato egg scramble.
Notes
- For a vegetarian version, omit ham or bacon.
- Use sweet potatoes for a slightly sweeter and nutrient-rich twist.
- Add other vegetables like bell peppers or spinach for extra nutrition.
- Use a non-stick skillet to reduce butter needed and prevent sticking.
- This dish pairs well with toast or fresh fruit for a complete breakfast.
Keywords: cheesy potato egg scramble, breakfast scramble, cheddar cheese eggs, potato and eggs, easy breakfast recipe, skillet breakfast
Find it online: https://zestywithzane.com/cheesy-potato-egg-scramble-recipe/
